Touhenboku Ramen

Touhenboku Ramen

At Touhenboku Ramen, our ramen’s distinctive taste comes from our traditional Japanese slow-cooked chicken broth, called mizutaki. We then add your choice of thick or thin ramen noodles and your choice of lean pork, rich pork, or chicken chashu. We throw in a little seaweed, a Japanese soft boiled egg, some delicious wood ear mushrooms, and top it off with fresh green onions. One taste is all it takes.


Pick up and delivery available through Ritual and UberEats while the dining room is closed.


MON – SUN: 11AM – 10:30PM

Tip Touhenboku Ramen